Latest Project Updates

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Quality Improvement Strengthens Malawi’s Nutrition Services

14 May 2018

Facing a very high mortality rate among children with severe acute malnutrition, the Malawi Ministry of Health and FANTA implemented the quality improvement model for improvement to help reduce the child death rates. This brief describes the effort, results, and lessons learned. 

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Manual for Country-Level Nutrition Advocacy Using PROFILES and Nutrition Costing

10 May 2018

FANTA released a manual with step-by-step instructions for facilitating a country-level nutrition advocacy planning process using the PROFILES nutrition advocacy tool and nutrition costing. Based on a process FANTA developed by facilitating nutrition advocacy in developing countries, the manual includes planning guidance; session plans and handouts for workshops and meetings; presentations with notes; and templates.

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Webinar on Pre-service Nutrition Education and Training

9 May 2018

FANTA's Pre-service Nutrition Education and Training Webinar, held on May 9th, covered the current environment for pre-service nutrition education and training for health professionals, including gaps, challenges, and actions that need to be taken.

A mother feeds her son healthy complementary foods in the Dolakha district in Nepal. Photo credit: Valerie Caldas, Photoshare

Strengthening the Evidence Base for Nutrition Interventions during the First 1,000 Days

30 April 2018

FANTA and its research partners strengthen evidence base for nutrition interventions during the critical first 1,000 days of life.


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